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February 18, 2020
February Beer Review
Left Click the Total Rating to see a pic of each!
Beer/Brewery |
City |
Tasting Notes |
Style |
ABV |
IBU |
Cal |
On Style |
Look |
Smell |
Taste |
Mouth Feel |
Total Rating |
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& pic |
Bourbon County
|
Chicago, Illinois |
This is a beer to enjoy over a long period. Best served around 55 degrees.
Cocoa-dusted figs, Arabic black coffee, and an assortment of dried stone fruits like plums and sugar dates.Great complexity by creamy vanilla cappuccino, sticky toffee, and a warming, bourbon-kissed oak. |
Stout,
American Double / Imperial Stout |
15.2% |
60 |
|
5 |
5 |
5 |
5 |
5 |
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Freckled Dingo,
|
Houston, TX |
Great Taste, Lemony and refreshing, this pale ale is dry hopped. hops are Mosaic and Citra |
Pale Ale |
5.2% |
35 |
|
4.2 |
4.2 |
4 |
4 |
4 |
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Sky Trooper IPA,
|
San Antonio, TX |
Nice IPA with great art work! Tropical Citrus flavor. Amarillo and Centennial hops. |
IPA |
6.5% |
65 |
|
4.1 |
4.2 |
4 |
4 |
4 |
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Hibernation Ale,
|
Denver, CO |
This robust, dry-hopped ale has a malty richness balanced with a complex hop profile and hearty, warming character. ABV: 8.7% | |
Old Ale |
8.7% |
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|
4 |
4 |
4 |
4 |
4 |
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Juke Joint IPA,
|
Baton Rouge, LA |
Taste like juicey fruit gum.
Hops are Bravo, Mosaic, Amarillo, Centennial |
Juicy/Hazy IPA |
6% |
45 |
|
3.5 |
3.5 |
3.5 |
3 |
3.7 |
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